
Select a Menu
- Diamonds Asian Fusion
- Diamonds Queensland
- Spring (Sep, Oct, Nov)
- Summer (Dec, Jan, Feb)
- Autumn (Mar, Apr, May)
- Winter (Jun, Jul, Aug)
- Off Peak
- Elegant Events Cocktails
- Enchanted Petite Cocktails
- Enchanted Evening Cocktails
Testimonial
“We just want to say thankyou so much for our special day on Sunday. Everything was perfect for us. The food was excellent and the service so much more. ”
2008 Winner
2008 Winner, Best Reception Centre, Queensland.
More awards
Diamonds Queensland
Appertisers on the Lawn
King Prawns on Ciabatta with mango and sweet chilli relish
Bloody Mary Oyster Shooters
Crisp Crumbed Whiting Fillets with aioli
Flash-Fried Scallops with thai dressing
Miniature Fillet Mignons with bearnaise sauce
Starters
Especially designed on fresh Queensland seafood, selections can be altered with chef
Alternate Drop
Prawns and Whiting w Mango
king prawns and butterfly whiting fillets in coconut crust, mango and chilli chutney, coconut and coriander rice timbale
Delicate Seafood Cocktail
half spanner crab, oysters, king prawns, avocado and fresh fruits, seafood sauce
Intermission
hot fresh towels, fresh fruit sorbet
Mains
Alternate 3 Choice Drop
Baked Barramundi with Coriander and Salsa
oven baked Barramundi, corn, crab and roma salsa, coriander butter sauce, fresh steamed vegetables
Lamb Rack
roasted w macadamia nut crust, potato cake, rosemary w red currant glaze
Beef with 3 Mushrooms
eye fillet seared on our char-grill, field, button and chinese mushroom beef jus, garlic mash
Served with steamed greens
Dessert
Alternate Drop
Passion Fruit and Mango Creme Brulee
biscotti, chocolate strawberries
Petite Australian Wedding Pavlova
choose from raspberry coulis & fresh berries or sliced banana and chocolate sauce
Brewed Coffee and Quality Tea
Aged Tawny
Homemade Chocolate Truffles
- Incorporates all inclusions in the Diamonds Premium Wedding Package



